MOVED!

Lobster And Fishsticks is now officially:

From Apples To Zucchini

Please change your bookmarks and stop on by!

(if you cannot find the recipe here, it will be on the new blog)

We’re On The Move!

I have decided to start a new chapter for this blog, which means a new look, a new name and a new web address!

All new posts can be found

here

Over the upcoming weeks, I will be transferring all of the recipes to the new blog, complete with a recipe listing by category, making everything easier to find.  It is currently a work in progress, so please excuse that, but any new posts, including today’s, will be found there.

I wanted to thank you for reading these last two years and hope that you will follow me on over to the new blog for more great food and fun!

I will update with one final post here when all of the transferring has been completed.

Recipe Makeover: Chicken Philly Subs

This recipe can now be found at my new blog, From Apples To Zucchini. Please visit us there!

Peach Salsa

This recipe can now be found at my new blog, From Apples To Zucchini. Please visit us there!

It is just sweet enough, yet spicy and savory, making it as versatile as its tomato based cousin.  The batches are relatively small – it took two to use up a 1/2 a bushel of peaches, but it was well worth the effort!

Baked Falafel Patties

This recipe can now be found at my new blog, From Apples To Zucchini. Please visit us there!

Mujadarrah (Rice and Lentils With Caramelized Onions)

This recipe can now be found at my new blog, From Apples To Zucchini. Please visit us there!

Blueberry Bread

This recipe can now be found at my new blog, From Apples To Zucchini. Please visit us there!